Thursday, November 26, 2015

Wednesday, November 25, 2015

Tuesday, November 24, 2015

Green Salad

Green salad in a deep ceramic bowl

Monday, November 23, 2015

Cheese - Egg And Cheese Puffs

I sometimes take this to work in the mornings and everyone who has ever tried it has asked for the recipe. Try it with your favorite salsa on top.

Sunday, November 22, 2015

Key Largo Chill: 2 Oz. Pineapple Juice. 2 Oz. Coconut Water. 1 Oz White Rum. 2 Oz Spiced Rum.

Key Largo Chill: 2 Oz. Pineapple Juice. 2 Oz. Coconut Water. 1 Oz White Rum. 2 Oz Spiced Rum.

Saturday, November 21, 2015

Chocolate Candy

Colorful chocolate candy pieces on white background.

Friday, November 20, 2015

Lava Flow Cocktail. Light Rum, Coconut Rum, Strawberries, Banana, Pineapple Juice, Coconut Cream

Lava Flow Cocktail. Light Rum, Coconut Rum, Strawberries, Banana, Pineapple Juice, Coconut Cream

Thursday, November 19, 2015

Tortellini Salad

Milton Chatline
Fresh Tortellini salad with ham and cream sauce

Wednesday, November 18, 2015

Chocolate Parts

Chocolate parts and cinnamon sticks isolated on white background.

Tuesday, November 17, 2015

Pasta - Greek Penne And Chicken

This is one of my favorite 'stand by' recipes. I keep the ingredients on hand to make a quick, delicious, satisfying meal.

Monday, November 16, 2015

Salad - Curried Chicken And Rice Salad

This is a crunchy chicken and rice salad with an East Indian influence.

Saturday, November 14, 2015

Friday, November 13, 2015

Thursday, November 12, 2015

Herbs And Spices - Creole Cornbread Stuffing 2

Chock full of spices that really make this stuff sing. This is enough for one turkey.

Champignon Mushroom And Fresh Parsley

Oxnard Live Cam
Champignon mushroom and fresh parsley isolated on white background

Tuesday, November 10, 2015

Bread - Bread Pudding Iii

This is a traditional bread pudding in which blended egg and milk are poured over cubes of stale bread and raisins and then baked in a moderate oven.

Monday, November 9, 2015

Herbs And Spices - Grecian Pork Tenderloin

This zesty marinade makes tenderloins even more tender than they already are. Olive oil, garlic, fresh lime juice, and oregano coat the meat, sealed in a plastic bag for a few hours before grilling.

Sunday, November 8, 2015

Herbs And Spices - Vanilla Sugar

A lot of European cookie recipes use vanilla sugar in place of vanilla extract. My mother would make a large canister in August in preparation for her cookie baking season (between Thanksgiving and the beginning of the Christmas holidays).

Monday, November 2, 2015

Desserts - Cracked Sugar Cookies

This recipe will yield a lightly colored sugar cookie to tempt a crowd.

Sunday, November 1, 2015

Two Eggs

two eggs isolated on white background